Artisan Bakery Redefines Delicious for Every Dietary Need
Third Coast Bakery, in Traverse City, offers a delicious invitation to all—regardless of dietary restrictions. Specializing in artisan baked goods that are gluten-free, dairy-free, soy-free and vegan, this welcoming bakery creates indulgent treats that nourish the body and delight the tastebuds.
From handcrafted bread to custom wedding cakes, every item is made from scratch using high-quality, allergy-friendly ingredients. With a menu that is 100 percent gluten-free and features many egg-free, GMO-free and vegan options, the bakery ensures that everyone can enjoy the simple joy of fresh-baked flavor—without compromise.
Guests can savor muffins, cookies, cupcakes and pastries alongside a menu of small-batch, organic coffee and espresso drinks, all roasted locally. Whether stopping in for a quick bite or placing a special order, customers will find thoughtful offerings prepared with care and creativity.
Beyond its baked goods, Third Coast Bakery is a community gathering place for those seeking inclusive, safe and joyful food experiences. The team is passionate about serving individuals with food allergies, sensitivities and dietary lifestyles that often go overlooked—proving that everyone deserves access to delicious, nourishing food.
With its warm hospitality and unwavering commitment to quality, Third Coast Bakery continues to set a high standard for allergy-friendly baking that doesn’t sacrifice flavor or fun.
Location: 523 Munson Ave., Traverse City. For more information or to place an order, call 231-421-8696 or visit ThirdCoastBakery.com.
