Community Market Expands Programs for Food and Business Growth
Eastern Market, a historic public market in Detroit, continues to support regional food systems through programs that increase access to fresh food, strengthen local businesses and connect communities. Operating since the 19th century, Eastern Market functions as both a marketplace and a nonprofit organization focused on food access, economic development and community engagement.
Its work supports farmers, food entrepreneurs and residents across southeastern Michigan while reinforcing the role of local food in long-term sustainability.
The organization provides infrastructure and programming designed to expand access to nutritious food while supporting small-scale producers and local vendors. These efforts contribute to a broader system that prioritizes community-based agriculture, cultural connection and equitable development.
As part of its ongoing programming, Eastern Market hosts the Shed 5 SkillsLab series, a hands-on workshop designed for food entrepreneurs seeking practical business skills. Sessions are offered in hybrid format and cover topics such as branding, catering presentation, retail readiness and product development.
An upcoming session, Building a Captivating Catering Setup, provides participants with applied strategies to improve presentation and customer engagement. The series supports small business growth by offering direct access to industry expertise and real-world applications.
Location: 2934 Russell St., Detroit. For more information, call 313-833-9300 or visit EasternMarket.org.
