The Brooklyn Street Local
The Brooklyn Street Local, in Detroit’s Corktown, is a neighborhood restaurant that features fresh, locally sourced ingredients from 11 a.m. to 4 p.m. Wednesdays, at the Wayne State University Farmers’ Market throughout October. On Thursdays, visit the mini-market at Lafayette Greens Downtown.
It’s a cozy breakfast or lunch spot featuring fresh, locally grown ingredients that are vegan and vegetarian friendly. Canadian natives love the poutine made with real cheese curds and beef gravy. They offer local, seasonal, organic ingredients, many sourced from urban farms in Detroit, and are dedicated to composting, recycling, waste reduction and constantly striving to decrease their environmental footprint.