Skip to main content

Natural Awakenings Healthy Living Magazine

Taste of Treetown Deli Party

Zingerman’s Delicatessen will host A Taste of Treetown: Ann Arbor’s Epicurean All-Stars, from 5:30 to 6:30 p.m., July 21, featuring some of the best, traditionally made and fullest-flavored foods that helped put Ann Arbor on the map of global culinary shrines. They include Clancy’s Fancy Hot Sauce, Tracklement’s smoked salmon, The Brinery’s Oh Gee Kimchi, Zingerman’s Creamery Pimento Cheese, Ann Arbor Tortilla Factory chips and more.

            The event includes a wealth of information and an evening of great conversation with deli events assistant Connor Valone; an appetizer-like tasting menu that includes a smattering of information about Ann Arbor’s food scene and the items they are tasting; non-alcoholic beverages; and a 20 percent-off coupon to shop the specialty foods grocery area after the tasting.

            Owned by Paul Saginaw and Ari Weinzweig in a historic building near the Ann Arbor Farmers Market, Zingerman’s is known for serving made-to-order deli sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken and turkey, house-made chopped liver and chicken salad.

For more information, call 734-663-3354, email [email protected] or visit ZingermansDeli.com.